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You cannot imagine a meal without a sweet dish in the end. India is known to be rich when it comes to dishes, especially the sweet dishes. An Indian meal is incomplete without a sweet dish, and when we talk about dessert, then we cannot miss Kheer. It is a magical preparation of rice with milk and sugar.  Kheer Recipe The conventional form of cooking Kheer has a prominence of rice, but now you can find many variations in Kheer recipe . Some of the popular varieties of kheer include: 1. Cottage cheese kheer or paneer kheer 2. Dry fruits kheer 3. Fruit kheer 4. Mango kheer 5. Sevaiyan kheer6. Soya kheer 7. Carrot kheer 8. Sooji kheer, etc. So, you can find many varieties of kheer in India. What are the different names of kheer? Kheer is a popular name in the Northen part of the nation, but it is also known as meetha bhaat, payasam, firni, etc. in other states. Muslims also have a variation in the recipe of kheer, but instead of rice, they make use of sewaiyan